Discover Coffee Peel, also known as Sultana or Cascara, a traditional Bolivian infusion crafted from the dried husks of coffee cherries. Once considered a byproduct, this hidden gem of the Andes is now recognized worldwide as a functional superfood tea that supports wellness, sustainability, and flavor.
Sourced from smallholder farms in Bolivia, Coffee Peel transforms the coffee fruit into a deliciously refreshing and nutrient-rich beverage honoring tradition while reducing food waste and promoting sustainable farming practices.
Rich in Antioxidants
Naturally high in polyphenols that help fight oxidative stress, reduce inflammation, and promote long-term health.
Naturally Low in Caffeine
Provides a gentle energy boost without the jitters, making it ideal for both daytime focus and evening relaxation.
Supports Digestion & Hydration
Traditionally consumed to aid digestion, it also acts as a refreshing alternative to sugary or carbonated drinks.
Nutrient-Rich Superfood
Contains essential vitamins and minerals such as magnesium and potassium, contributing to balanced nutrition.
Unlike traditional tea or coffee, Coffee Peel offers a naturally sweet and fruity flavor. Expect delicate notes of cherry, hibiscus, and honey that make it both soothing and revitalizing.
Hot Brew – A calming, antioxidant-rich tea to start or end your day.
Iced Tea – A refreshing, fruity alternative for warm days.
Creative Uses – A versatile base for lattes, cocktails, or even baking.
At Organic Foods Unlimited, we are proud to share this ancient Andean tradition with the world bringing you a drink that nourishes the body, delights the senses, and supports the sustainable use of the entire coffee fruit.
Organic Foods Unlimited delivers wholesome foods rooted in Bolivia’s traditions, supporting local farmers while offering nutritious, sustainable options for everyone.
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